Food

Hunger

December 20

I’m intrigued by the word hunger. It can convey so much more than the simple hunger for food. It’s power begins to show when deployed as hunger for nourishment— Hunger for freedom— Hunger for power. For as long as I can remember I’ve struggled with body image. I feel like that’s a better way to convey the feeling instead of a more surface-level, “struggled with weight.” Only a precious few times (in my 50+ laps around ‘ol Sol) have things around me lined up, juust right, and I’ve found myself in a shape to my liking; Found myself in a shape that enabled me to do what I wanted.

Hunger isn’t in your stomach or your blood-sugar levels. It’s in your mind—and that’s where we need to shape up.

~ Michael Graziano from, https://aeon.co/essays/hunger-is-psychological-and-dieting-only-makes-it-worse

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The word I’ve been meditating on recently is ease. To avoid hunger (not just hunger for food, all the hungers) I must be in ease. Easy to say, impossible to do, but just maybe it’s be–able.

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A mythology around food

October 21, 2022

Reactions so far have been a combination of interest and concern. The prevailing belief does seem to be that humans require three meals every single day, and you deviate from this number at your peril – missing lunch or breakfast is survivable but worrisome, eating only dinner is masochistic, and eating nothing for a day is a sure sign of disordered eating or some other form of mental illness.

~ David Cain from, https://www.raptitude.com/2022/04/the-myth-of-three-meals-a-day/

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Most of the reactions I get are concern. I’ve zero interest however in what others think of how I eat. I’m still over-weight because I binge eat; I binge eat as a form of stress relief, and I’m okay with that. (It’s vastly better than other forms of stress relief which I am happy to remain free of.)

The really interesting affect of all my fasting is that it’s completely changed how I think about others’ eating. For a long time I would think judgmentally about others’ eating, and sometimes I’d even make the egregious error of voicing my opinions. But my fasting has taught me how annoying (and patently incorrect if I’m being honest) others’ opinions are about eating—and then “physician heal thy self!” I turned that into self-criticism about my thoughts regarding others’ eating. Not only do I no longer voice my opinions, I rarely even have thoughts about others’ eating habits. I didn’t simply learn to stop having an opinion, but I stopped thinking I know better.

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Cool-Whip

September 10, 2022

Later, when the Doritos were reduced to crumbly fragments barely worth fishing out of the bag, I reflected on what had gone wrong, and remembered something I discovered years ago about resolutions but forget constantly.

~ David Cain from, https://www.raptitude.com/2022/03/you-dont-need-a-promise-you-need-a-plan/

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The other day, I finished off the remaining more–than–half of a can of Cool-Whip. To be clear: I mean that I ate it directly. It’s not terrible as far as things go. But it’s absolutely not the sort of “food” that I want to eat. It definitely doesn’t move me towards my goals. I knew I was going to do it, weeks ago when the can appeared in my refrigerator to be used with some dessert or other. I knew I was going to do it when the can went back in the fridge after dessert. Sure, it took a couple of weeks, but then after an entire day of being stressed out, things played out just as I knew they would. Cain has a plan. I should probably get a plan before the next can of Cool-Whip is left like a lamb for slaughter.

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Diet. Diet? Diet!?

March 13, 2020

Overall I am ending this research more confused than when I started it. I think the most likely dietary change I make is to try to avoid foods with soybean, corn, or safflower oil, since this is probably a good stand-in for “foods processed enough that they count as processed foods and you should avoid them”. I don’t think the evidence is good for avoiding fish oil and olive oil, and there’s enough evidence from elsewhere that these foods are healthy that I’m going to keep trying to eat them. I don’t think the evidence is good for saturated fats being especially good, and there seems to be at least equally strong evidence that they’re bad, so although I’m not going to work too hard to avoid them I’m definitely not going to optimize my diet for getting as many of them as possible.

~ Scott Alexander from, https://slatestarcodex.com/2020/03/10/for-then-against-high-saturated-fat-diets/

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That’s the very last paragraph from a not-overly long piece from Alexander. Overall, yes I agree, I am more confused than when I started trying to sort out my eating.

Which is rather depressing; ~100 years of nutritional science and all we have are a lot of questions. I’ve put a lot of time into trying to figure out what works best for me—for maintaining a healthy weight—and I still am unable to control my weight to a degree that I’d like.

I can say for certain, (n=1, my anecdote, ymmv, etc.,) that there are interlocking causes which I am unable to control. I’ve spent 15 years working very hard, and while I have some ideas of what works, I do not have control.

If you want to read a terrific book that will expand your diet knowledge in some new directions, check out S. Guyenet’s, The Hungry Brain.

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Pictures of food

September 4, 2015

Look I’m really sorry for posting dorky food-photos… but I walked a mile to this vegan restaurant. OMG this is one of yummiest things I’ve ever eaten. It looked awesome and tasted better. It’s a riff off of Pad Thai. It was so good, I’m going to sit here for AN HOUR until their lasagna comes out of the oven!!

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Pizzeria Locale

August 30, 2014

On Saturday (23rd) I found my way to Pizzeria Locale on Pearl St in Boulder.

Mike was working all day, so I took the opportunity to followup on a friend’s suggestion and tried Pizzeria Locale for dinner. After a whole week of doing the “dirt bag” climber thing, this meal was ambrosia.

Bruschetta (with green olive tapinade), Italian Chianti, Margherita pizza, Budino (butterscotch pudding with caramel and nuts), and cappuccino; What a delight it was to eat a nicely paced meal!

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